Author: Leslie Green - The Hungry Housewife
Prep time: 1 min
Cook time: 15 mins
Total time: 16 mins
The Cuban take on a hamburger
- 1 Johnsonville Chorizo Pattie, frozen
- 1 Hamburger Bun
- 1½ teaspoon mayonaise
- ½ teaspoon mustard
- 3 pickle rounds
- 1 slice swiss cheese
- 1 slice deli ham
- Grill Johnsonville Chorizo Pattie according to package directions.
- Mix mayonnaise and mustard together and spread on bun.
- Place pattie on bun and top with swiss cheese,pickles and ham.
- Makes 1 burger.
Recipe by The Hungry Housewife at http://www.thehungryhousewife.com/2012/06/cuban-burger.html