The June Daring Bakers’ challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart… er… pudding that was inspired by a rich baking history dating back to the 1800′s in England. I loved this challenge and so did everyone else who [...]
Category Archives: Daring Bakers
Brown Sugar and Toasted Pecan Cheesecake
No leakage through the 4 layers of Heavy Duty tin foil..nice crunchy crust! Look Ma, No cracks! Yeah And I saved the food porn photo for last! I love drippy shots. The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey’s Infamous Cheesecake as the challenge …….and I now pronounce [...]
73 Comments. Feel free to leave your two cents.April 27, 2009
Daring Bakers- Flourless Chocolate Cake
Above: Will you just look at how moist this cake is!!!! Is it possible to be in love with a chocolate cake? Is it possible to marry it? How about toasted coconut ice cream? Can I marry it too? Please tell me I can. Oh but wait, that means I would be married to 3 [...]
77 Comments. Feel free to leave your two cents.February 28, 2009
Daring Bakers..Tuiles
Oh my goodness. I almost forgot to post these! I am running on my 28th hour today. Preparing for the Super Bowl party has gotten the best of me. 84 banana breads baked and now on to the cookies!!!! Aggggg..Grrrrrr..I soooo need a double oven(or 3 or 4)!!! On to the challenge.This month’s challenge is [...]
43 Comments. Feel free to leave your two cents.January 29, 2009
Daring Bakers # 6 Caramel Cake
This months challenge was brought to you by the following..http://eggbeater.typepad.com/http://culinarycuriosity.blogspot.com/http://blondieandbrownie.blogspot.com/http://forayintofood.blogspot.com/http://glutenagogo.blogspot.com/ The recipe came from http://blogs.kqed.org/bayareabites/2006/12/24/caramel-cake-the-recipe/ by Shuna fish Lydon. This was a fabulous challenge. I didn’t have any real issues other than having to make the caramel syrup twice. I think I cooked it long the first go around. The cake and frosting were different [...]
56 Comments. Feel free to leave your two cents.November 29, 2008
