Egg and Avocado Breakfast Sandwich

There was a day that I did not like Avocados. I do believe it was a time in my life where I must have been abducted by aliens and brain washed, I am sure of it. Now, I can not get enough of them. My love for Avocados began right after High School. Some of […]

Blueberry Cream Cheese Crescent Rolls & Giveaway

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Are you getting sick of seeing all of my Crescent Creations? We had the Crescent Cinnamon Rolls and then the Cheesy Crescent Rolls and now these Scrumdiddlyumptious Blueberry Cream Cheese Crescent Rolls. I can tell you one thing..I am not sick of creating them OR eating them! Ok, before I get into these, I busted […]

Favorite Things Thursday

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This is a new favorite for me. Coconut Oil. Kelapo is the brand I use. Oh, my it has so many health benefits. If you research it on-line you will find that it’s almost a miracle substance of sorts. Here are just a few…. Helps with skin issues such as eczema, dry skim and pre-mature […]

Crusted Pork Tenderloin ($10 Meal)

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This wonderful crusted pork tenderloin served over sautéed spinach concludes my series of $10 Meals. I hope you all enjoyed all 13 recipes. I received such great emails. I thank you all who took time out of your busy schedules to send me a note! Also thank you to Sweetbay Supermarket for allowing me to […]

Blue Ombre Petal Cake – Tutorial

Stunning, isn’t it? I made this beautiful cake for my sons 9th {sigh}Birthday. Usually he gets a themed cake, like the soccer cake  or the Sponge Bob cake, but I just was too busy this year to get all fancy for a more in-depth cake, so this is what he got. He thought it was […]

Garbanzo Bean Soup with Ham

It’s been over a year since I posted a soup recipe..SAY WHAT? I know, I’m sorry. Wondering what to do with your leftover Easter Ham??? Well, look no further! Throw it in this soup. A good hearty healthy soup is a must have in your recipe collection. Sure there is chicken noodle, but sometimes I […]