Yes, you heard me correct- ICE CREAM BREAD. All is right in the world. Ice cream and self rising flour have made beautiful food love and made delicious babies. Perfectly soft bread babies. The ice cream only slightly sweetens the bread and lends just a tiny bit of the flavor of the ice cream. Heaven [...]
Monthly Archives: March 2011
Roasted Tomato Soup with Grilled Cheese Croutons
*Don’t for get to enter my giveaway for 4 signed copies of Rocco Dispiritos New Cookbook. Click HERE to enter. I am so terriable sorry that I have kept this recipe from you. I was going through my iphoto and saw this tomato soup photo from Jan 19th, 2009. It’s ok to call me a [...]
28 Comments. Feel free to leave your two cents.March 29, 2011
Signed Rocco Dispirito Cookbook GIVEAWAY
CONTEST CLOSED I don’t know about you, but I think Rocco is pretty YUMMY. ANNOUNCING THE HEALTHY-DIET EXCLUSIVE COOKBOOK GIVEAWAY **Rocco has hooked me up with 4 signed copies of Now Eat This! Diet to give away to my readers!!** Going on a diet does not necessarily mean saying farewell to all of your favorite [...]
171 Comments. Feel free to leave your two cents.March 28, 2011
Your Invited~ROCK HER BLOGGER BASH
**CLICK HERE TO VOTE FOR ME AS YOUR FAVORITE MOM FOOD BLOGGER** Are you heading to Atlanta this May for the BlogHer Food Conference? On Thursday evening, May 19th, I am co-hosting an exclusive blogger event at the Hard Rock Café, along with the Host, Susan of She’s Becoming DoughMesstic and my co-host Brandi of [...]
15 Comments. Feel free to leave your two cents.March 26, 2011
Frito-Lay Flavor Kitchen Tour {Part 2}
So amazingly, I actually did make it to Dallas after my plane debacle.Today I am going to take you on a tour of the kitchen and my next post I will tell you all about the fabulous people!Believe it or not, I did not break, knock over or burn anything in the Flavor Kitchen. Shocking, [...]
13 Comments. Feel free to leave your two cents.March 23, 2011
