Blueberry Goodness!!

Photos taken PRE-Lowel Ego Light.

Wow, I am such a slacker. I made this Blueberry Crumble WAAAYYYYYYY back in July, and am now just getting around to posting about it. Shame on me! I post it when Bleuberries are probably like $50 million dollars at the grocery store. Ok, so I exadurate a bit. But I think they were $5 for one of those itty bitty packages last week. So you might have to bookmark this for next summer, or if your willing to give the cashier at check out your left and right arm and your big toe for payment, have at it. Oh wait, if you give both your arms for payment, then you REALLY cant make them. Well then if you….oh never mind! Enough about the price of blueberries.

This is a SUPER yummy crumb cake. MOIST..oh sooooo MOIST! And who can resist a crumb topping? I know I cant! And if you can, well there is something just terribly wrong with you! hehehe!!!!

ohhh..I am sooo pissed..I stopped writing this post last night because I couldn’t find my recipe for this heavenly crumb cake and I was tired with a migraine. So I went to bed with all hopes of locating the recipe today! OMG..I have scoured my recipe binders 3 times each..and NOTHING!!! I can not believe I have lost this luscious recipe! I blame it on my “momnesia”!!!!
I am terribly sorry to post this as a tease without the directions. But I assure you, when I find it, I will update this post. This cake is toooo tasty to leave you hanging!!!


  1. 1

    LOL, Leslie, you are TOO funny! BTW, some of us may have blueberries in our freezer….so hurry up and find that recipe! 😉

  2. 2

    OMG!!! i’ll probably stay in front of my laptop staring this for hours 🙂 hmmmm blueberries are gift from heaven yum!

  3. 3

    Momnesia, I’ve never heard the term before but I can TOTALLY relate! The cake looks luscious though. Now my coffee feels lonely…

  4. 4

    You better find that recipe soon…I am drooling over here..ha! I can’t wait to make this one. Luckily, we froze some blueberries earlier in the summer!

  5. 5

    Looks delicious!

  6. 6
    noble pig says:

    Oh yum…Bluberries are $7.99 for 18 oz here…expensive but if you are addicted to them like me you make the sacrifice! Looks beautiful.

  7. 7
    VeggieGirl says:

    Thank goodness you remembered to post about the Blueberry Crumble – it looks BEYOND incredible!! Hopefully the recipe will turn up :0)

  8. 8
    Glass Slipper Cakery says:

    Sorry to hear about your migrane! That stinks. However, these opitctures are fantastic! I’m gonna have to buy that light. I have to go outside in the thick Florida humidity to shoot my pics!!

  9. 9

    I miss blueberry season already! I love crumb topping. I see everyone, but me, froze blueberries for the upcoming winter. Duh! Why didn’t I?

  10. 10
    Clumbsy Cookie says:

    I hate loosing recipes! I have to write the best ones in 2 different places and some times (since I have so many) I still manage to not locate them!
    Cake looks so good!!! I’m sure we can “Autumnize” it and use apples or pears now. You’re right, who can resist a crumb topping?

  11. 11

    With EGO light or not, the photos are beautiful! This looks delicious and I’d pay the ridiculous prices of blueberries anyway!

  12. 12

    Lookin’ good Leslie…the crumble too! lol

    Nice to see you showing us some food again.

  13. 13

    That cracks me up. You show us a great picture and leave us hanging. Well at least I won’t have to buy the blueberries now!

  14. 14

    you MUST find the recipe–that appears to be the best coffee cake i’ve ever seen. i can tell it’s super moist. get on it, woman! 🙂

  15. 15

    I can’t stop baking with blueberries. Everyweekend I keep making blueberry treats-so now I’ve got another one I’ve got to make. Thanks!

  16. 16

    But wait….Where’s the recipe??? Are you trying to torture me?

  17. 17

    I think your blueberries just took out my keyboard. Actually, it was my drool that did that. This looks fantastic. Recipe, where are you. Want my recipe sniffing cat??? (Better than a truffle sniffing pig!!!)